Baking recipe website

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  1

  Cut chicken into small pieces, soak mushrooms and cut into shreds. Set aside.

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  2

  Add water to the pot, add mushrooms and cook until fragrant.

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  3

  Cut the vegetables into shreds.

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  4

  Add chicken and vegetables.

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  5

  After the water boils, add the seaweed.

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  6

  Finally, add vegetable oil and dried shrimp skin powder for seasoning.

Tips

1. If the shiitake mushrooms under one year old cannot be chewed, they can be replaced with mushrooms, which are also very delicious.
2. The chicken can also be replaced with pork tenderloin.